Dark Chocolate Coconut Dipped Fruit Platter

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Dark Chocolate coconut dipped Fruit Plater

because chocolate & fruit make the perfect pair

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Dark Chocolate Coconut Dipped Fruit Platter

Author

Michelle Reynoso

Prep time

10 Min

Cook time

5 Min

Inactive time

30 Min

Total time

45 Min

because chocolate & fruit make the perfect pair

Ingredients

• 1 whole dark chocolate bar (70% or more)
• 1 tbsp coconut oil
• 2 tbsp shredded coconut
• 3 Fruits of choice:
• * Strawberries
• * Bananas
• * Apples
• * Pears
• * Oranges
• * Pineapple
• * Kiwi

Instructions

1. Wash and cut fruit
2. Place chocolate and coconut oil in a bowl on top of a double boiler, mix until melted
3. Place a wire rack on top of parchment paper (to catch the excess)
4. Dip fruit in chocolate then place on wire rack
5. Sprinkle with coconut shreds
6. Refrigerate for 15-30min until chocolate hardens
7. Place on a platter and enjoy with love

*Nutrition information is a rough estimate calculated without optional ingredients

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